Today we tried to make Chocolate chip cookies....
It turns out that the Metric system doesn't like me very much, so the first batch looked like this:
Then with the second pan on the way, we quickly added tons more flour into the mix and it looked a little more normal and less butter-soaked.
Overall that was interesting and fun, Anni and I also made a Quark Torte. For those of you who don't know what Quark is, it is this crazy stuff that Europeans use instead of sour cream, but they use it in cakes (Torte) and once in a while on potatoes.
I've been trying everything here and so far everything is a little different from home, the jelly beans are huge, pickles look weird, always mineral bubbly water, and even the gum is sometimes in blueberry flavor.
That there is Quark Cake, I forgot it's real name, but it is a cake with Quark mixed with pudding inside. Pretty interesting, huh?
Here is a mighty fine example of a mushroom. They pick their own, we eat them every day. We even sometimes have Mushroom Schnitzel.
Sometimes Erika, my current host mom even bakes some homemade bread, but this is German bread, so it is dark.
| Bread. German style. |
Mushroom Schnitzel.
This place is weird. I like it.
On an unrelated note, Anni just let me cut her hair!
She was talking about how she wanted a haircut this week and somehow I was offered and being as I always love cutting hair for some reason, I did!
Personally, I think it looks pretty darn good. Anni said she didn't want to cut the front portion, so it is very interesting, but I convinced her that just a slight angle with the front would look classy, and that's how it is now. I still want to cut it a little more though..... I think she looks pretty good with short hair.
(You can compare this to the first photo)

